A hearty plant-based take on classic comfort food, made with lentils, garbanzo beans, mushrooms, sweet onion, and gluten-free oats, then baked until tender and satisfying. Savory garlic, herbs, and mustard build rich homestyle flavor, while our tangy-sweet ketchup glaze adds the perfect finishing touch.
Flavor Profile
Savory • hearty • herbaceous • tangy-sweet • comforting